Stefanie Sacks works hands-on with people and groups in shift to a much healthier method of consuming. Her mentor experience consists of acting as professors at Kripalu Center for Yoga & Health along with Food As Medicine, the widely well-known expert training program. She is presently a preceptor for Columbia University’s Dietetic Internship program and was an accessory teacher in the graduate nutrition program at the University of Bridgeport. Sacks has actually likewise influenced numerous through workshops at Donna Karan’s Urban Zen Center, numerous resort medspas, health centers and schools around the nation.
Stefanie Sacks, MS, CNS, CDN is a cooking nutritional expert, author, radio program host, specialist, teacher and speaker. She works hands-on with people and groups in shift to a much healthier method of consuming. Sacks has actually been studying food and recovery for 25 years, has her Masters of Science in nutrition from Columbia University, is a Certified Nutrition Specialist, Certified Dietitian Nutritionist and is a graduate of The Natural Gourmet Institute for Health and Culinary Arts.
This talk was provided at a TEDx occasion utilizing the TED conference format however individually arranged by a regional neighborhood. Find out more at http://ted.com/tedx
